Tag Archives: Iskender Kebab

Letter From An Istanbul Kitchen Part 1: Kasap Osman. Osman the Butcher Plys His Meat Trade in Sirkeci

I researched restaurants quite a bit before coming to Istanbul. I first read about Kasap Osman on Istanbul EatsĀ  {http://istanbuleats.com/2009/06/kasap-osman-a-cure-for-doner-fatigue/ } When the cabbie offers to take me to Sirkeci for 25 lira, I nearly bust a gut. I’m in … Continue reading

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